Job Overview
# of Job Vacancies: 2
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Experience an asset
Responsibilities
Tasks
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Frost and decorate cakes and baked goods
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Additional information
Work conditions and physical capabilities
Ability to distinguish between colours
Attention to detail
Fast-paced environment
Hand-eye co-ordination
Handling heavy loads
Repetitive tasks
Standing for extended periods
Personal suitability
Accurate
Client focus
Dependability
Judgement
Reliability
Team player
How to Apply
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application
How to apply
By email
hldqrestaurants@gmail.com
By mail
10302 97 Street High Level, AB T0H 1Z0
Advertised until
2023-04-23
More Information
- Salary Offer 17$
- Address 10302 97 Street High Level, AB T0H 1Z0
- Experience Level Junior
- Total Years Experience 0-5
